75% Dark Chocolate with Sea Salt
£3.00
Out of stock
Ingredients: Cacao mass, Organic light golden cane sugar
Vegan, free of dairy, gluten, palm oil and soya
Made in an environment that handles nuts
Variety: Amelonado and Trinitarion beans
Origin: Suhum, Ghana
Flavour notes: Dried cherry, peanut butter, brownie, fudge, toffee and dried fruit (varies with harvest)
Fermentation and drying process: Heap fermentation and sun-drying
Chocolate made the way I was taught to make it by my teacher - passing on traditions
Leeds, UK